KITCHEN STAFF
Position Description:
Tipsy Pickle is seeking dedicated kitchen staff to prepare high-quality dishes consistently. The ideal candidate will maintain efficient operations while adhering to food safety standards.
Position Duties:
➢ Execute recipes according to specifications
➢ Maintain clean and organized station
➢ Follow all safety and sanitation protocols
➢ Manage ingredient rotation and storage
➢ Communicate effectively with team members
➢ Complete prep work efficiently
➢ Operate station equipment properly
➢ Support kitchen team operations
Required Qualifications:
➢ Previous kitchen experience preferred (varies by position)
➢ Current Food Handler's certification
➢ Equipment operation knowledge
➢ Stamina for long shifts
➢ Available nights, weekends, and holidays
➢ Strong attention to detail
➢ Team-oriented mindset
Tipsy Pickle is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
To apply for any position, please email your resume and position of interest to